A charbroiled smokey prawn skewer with housemade andouille sausage, cube of pepper jack cheese, olive, pepperoncini and lemon, red onion & grape tomato. Served with a crispy garlic breadstick, double shot
of our house-infused pepper vodka.
A charbroiled smokey prawn skewer with housemade andouille sausage, cube of pepper jack cheese, olive, pepperoncini and lemon, red onion & grape tomato. Served with a crispy garlic breadstick, double shot
of our house-infused pepper vodka.
Fresh spinach, asparagus, jalapeños, scallions, and Gruyere cheese in a three-egg omelet topped with avocado.
Slices of crisp bacon and Roma tomato (add avocado for up-charge)
Huge plate of our famous sausage gravy, over homemade fresh biscuits. Served with two eggs any style.
Prawns and housemade andouille sausage with spinach and red peppers. Topped with our housemade Cajun hollandaise sauce.
[Rotating Special, Limited Availability] Graham cracker crusted and egg battered Texas toast stuffed with dark chocolate and pretzel mascarpone filling….
Wild Northwest cold smoked salmon with fresh spinach, asparagus, jalapenos and scallions, in an egg white omelet topped with avocado. Served with…