Miscela Della Molla Salad
Fresh mozzarella, pine nuts, roma tomatoes, and fresh basil; tossed with local organic greens in homemade balsamic vinaigrette. Topped with a charbroiled…
Pear Bleu Salad
Fresh sliced pears, toasted walnuts, dried cranberries and crumbled bleu cheese. Tossed with mixed greens and and our marionberry vinaigrette.
Chipotle Chile Caesar
Chipotle laced house Caesar dressing* over crisp hearts of romaine lettuce. Garnished with fresh tomatoes and shaved Pecorino Romano. Add charbroiled chicken…
Blackened Bacon and Blue Cheese Burger
Our 8 oz. Black Angus burger blackened with Cajun seasoning and topped with melted blue cheese and crisp bacon slices.
Santa Fe Chicken Sandwich
Chicken breast, bacon, Anaheim chile and pepper jack cheese on a fresh Big Ed’s Kaiser bun with chipotle aioli.
Italian Chicken Pesto
Thinly sliced hormone free turkey breast, two slices of crisp bacon, fresh spinach, and avocado.
Victorian Club
Turkey, bacon, roma tomatoes, avocado, and local organic greens on fresh Big Ed’s sourdough bread with house aioli*. Served cold.
Cuban Press
Pulled pork, ham, pickles, gruyere cheese and mustard pressed on a stadium roll.
Sweet Hash of Joy
A large plate of roasted sweet potatoes and Yukon gold potatoes with candied bacon, chopped hazelnuts, and kale. Topped with…
Vegan Love Bowl
Sweet potatoes, quinoa, black beans, chick peas, kale, shiitake mushrooms, pepitas, red peppers, housemade charmoula, and a sliced avocado half….