Spicy breaded fried chicken breast tossed in our homemade Nashville style hot sauce on a Big Ed’s kaiser bun with pickle chips and fresh coleslaw.
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Pear Bleu Salad
Fresh sliced pears, toasted walnuts, dried cranberries and crumbled bleu cheese. Tossed with mixed greens and and our marionberry vinaigrette.
Victorian Club
Turkey, bacon, roma tomatoes, avocado, and local organic greens on fresh Big Ed’s sourdough bread with house aioli*. Served cold.
Pear Bleu Salad
Fresh sliced pears, toasted walnuts, dried cranberries and crumbled bleu cheese. Tossed with mixed greens and and our marionberry vinaigrette.
Miscela Della Molla Salad
Fresh mozzarella, pine nuts, roma tomatoes, and fresh basil; tossed with local organic greens in homemade balsamic vinaigrette. Topped with a charbroiled…
Blackened Bacon and Blue Cheese Burger
Our 8 oz. Black Angus burger blackened with Cajun seasoning and topped with melted blue cheese and crisp bacon slices.